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E. coli outbreak linked to McDonald’s burgers detected in the US: 1 person died

byadmin
October 23, 2024

McDonald’s burgers have made many people sick in the US due to the E. Coli bacteria. According to the US Centers for Disease Control and Prevention (CDC), 49 cases have been recorded so far. 10 of these patients were hospitalized and one person died. McDonald’s officials made a statement following the E. Coli crisis.

Health officials said the E. coli outbreak linked to McDonald’s quarter pounder hamburgers has sickened dozens of people in the U.S., including one death. The U.S. Centers for Disease Control and Prevention said Tuesday that at least 49 people have become ill in 10 states, with most of the cases concentrated in Colorado and Nebraska. The CDC said most of the people who got sick reported eating a McDonald’s quarter pounder burger before they got sick.
McDonald’s said in a statement that the sliced ​​onions were supplied by a single supplier and shipped to specific distribution centers. The company announced that this product has been withdrawn from supply and that the sandwich has been temporarily removed from the menu in some states. Stating that “we take food safety very seriously,” McDonald’s emphasized that this decision was the right step.
E. Coli is a group of bacteria that live in the intestines of humans and animals. These bacteria, which are usually harmless, can sometimes produce toxins and cause serious health problems.
Symptoms of infection include severe and bloody diarrhea, abdominal cramps, vomiting and fever.
byadmin
Published
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