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It is being collected from markets: This time it spread from carrots, 1 person died

byadmin
November 18, 2024

It was reported that E. coli bacteria was detected in packaged organic carrots in the USA. It was reported that one of the 39 people who contracted E. coli bacteria because of consuming packaged organic carrots died and 15 people were hospitalized. Carrots were collected from markets and buyers were warned.

According to a statement made by the US Centers for Disease Control and Prevention (CDC), it was stated that E. coli bacteria were found in packaged organic carrots belonging to a company.
It was reported that one of the 39 people infected with E. coli bacteria due to consuming packaged organic carrots in the USA died and 15 people were hospitalized.
It was reported in the statement that the packaged carrots sold by the company were collected from the market shelves, and customers were called to check the products they purchased.
Although carrots that caused E. coli contamination have been recalled from markets, people who purchased them and stored them in refrigerators have also been warned. CDC is warning consumers not to consume the specified product if they have it in their refrigerators or freezers.
According to the data recorded by the CDC, people infected due to carrot consumption; He resides in Washington, Minnesota and New York. These areas are followed by Oregon and California. But infections have also been reported from other states across the country.
What is the Escherichia Coli (E. Coli) outbreak? E. Coli is a group of bacteria that live in the intestines of humans and animals. These bacteria, which are generally harmless, can cause serious health problems by producing toxins in some cases. Symptoms of infection include severe and bloody diarrhea, abdominal cramps, vomiting and fever.
According to the statements made by the FDA, people with weak immune systems, the elderly and children are at great risk. It can cause serious health problems and even fatal infections in these people.
On October 23, it was announced that one of the 49 people who became ill due to ‘E. coli’ sourced from McDonalds in the USA died. The number of patients due to the E. coli bacteria detected in hamburgers produced in McDonalds restaurants in 14 states in the country recently had increased to 104.
byadmin
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